Roses & Fudge Cake

SKU
CM000146
In stock
AED189.00
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Overview

Product Details:

  • One 4 Portion Round Chocolate Fudge Cake
  • 6 Red Roses
  • Fillers- Gypsophila
  • Wrapped in Red & White Fabric
  • Tied with a Brown Ribbon Bow
  • When your flowers arrive, just trim the stems and add water.
  • Re-cut 1-2” of the stems at a 45 degree angle.
  • Use a clean vase and clean water.
  • Remove the leaves below the waterline but do not remove all leaves along the stem length.
  • Check the water level daily and replenish as needed.
  • Don’t place flowers in direct sunlight or near any other source of excessive heat.
  • All flowers benefit from a daily mist of water.
  • Enjoy your flowers! Upon receiving the cake, immediately refrigerate it.
  • Leave it in the fridge until it is time to cut and serve.
  • The cake should be placed back in the fridge and should be consumed within 24 hours.
More Information
Product ID CM000146
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